KUALA LUMPUR, 7 December 2022 – With the long-awaited festive season finally around the corner, it’s high time to raise our yuletide spirits for some marvelous merrymaking. To get your celebrations off to a soaring start, Put a Little Hendrick’s in Your Holidays and escape to Hendrick’s Festive Wonderland at Plaza Arkadia.
Having opened its doors on December 1st, Hendrick’s Festive Wonderland promises a playground of Christmas oddities to ring in the year-end holidays.
Stir that competitive spirit and leave all convention behind in a game of cornhole or croquet, and raise a toast at the Festive Bar with your pick from the curiously refreshing Hendrick’s Cranberry Fizz – a delightful concoction of Hendrick’s Gin and cranberry juice, topped with sparkling water, or a classic Hendrick’s and Tonic. Adding a little sparkle to the seasonalities, participants can enjoy their first cocktail on us by simply scanning the QR code at the bar and registering their redemption of a voucher for one complimentary festive serve.
In the spirit of coming together and celebrating connections during this time of year, head to the Hendrick’s Post Office, located within the event space, to send your most splendid season’s greeting to your dearest curious companions. With exquisite postcards provided, all you have to do is pen your well wishes for the holidays, and let us take care of the delivery!
And to cap your unusually unforgettable experience at the Hendrick’s Festive Wonderland, be sure to snap photos against the backdrop of the enchanting photowall and spread that yuletide cheer on Instagram by tagging #HendricksFestiveWonderland and @HendricksGinSEA.
Hendrick’s Festive Wonderland is open at Plaza Arkadia from 6.00 – 11.00 pm on Wednesdays till Friday, and 4.00 – 11.00pm on weekends from now till January 2nd, 2023.
“Hendrick’s Gin was born to inspire moments of delightful peculiarity. So as we head into the most wonderful time of the year, we’re calling on the curious-minded to put a little Hendrick’s in their holidays and discover modes of unexpected joy the season can bring. Whether you’re Christmas shopping, spending a day out, or eager to create memories with those near and dear, Hendrick’s Festive Wonderland promises nothing less than a roaring good time,” said Charmaine Thio, Hendrick’s Gin Southeast Asia Brand Ambassador.
HOST SPECTACULARLY AND GIFT UNUSUALLY THIS FESTIVE SEASON
Hendrick’s Measurement Maestro Pack, a limited-time release for the holidays, makes for an ideal gift for a loved one, the cocktail connoisseur, or that curious comrade who is just as passionate about the Gin-iverse as you are. Each pack comes with an intricate Hendrick’s Jigger for the perfect measure and a 700mL bottle of impeccably smooth and wondrously refreshing Hendrick’s Gin, oddly infused with rose and cucumber for a delightful floral aroma.
Also a must-have for those hosting stupendous parties to round up the year, Hendrick’s Measurement Maestro Pack will have you recreating your favourite Hendrick’s pours with precision to dazzle guests with all of the flair and none of the fuss. The Hendrick’s Measurement Maestro Pack is now available for purchase via The Meat Experts, Chillout, Jaya Grocer and W Wine & Liquor Warehouse.
NOTES TO EDITORS:
I. For more information on Hendrick’s Festive Wonderland, visit https://since1887my.myshopify.com/pages/hendricks-festive-wonderland.
II. Hendrick’s Gin Festive Serve Recipes
Hendrick’s Cranberry Fizz
- 1 part (30mL) Hendrick’s Gin
- 2 parts (60mL) Cranberry Juice
- 1 part (30mL) Sparkling Wine or Soda Water
- Cucumber Slices, Mint sprig & Cranberries to Garnish
Combine all ingredients in a highball filled with cubed ice. Lightly stir before garnishing with 2 thinly sliced rounds of cucumber, cranberries and mint.
Hendrick’s French 75
- 1 part (30mL) Hendrick’s Gin
- 1/3 part (10mL) Simple Syrup
- 1/3 part (10mL) Lemon Juice
- 3 parts (top) with Champagne
- Lemon Twist to Garnish
Add Hendrick’s Gin, simple syrup and lemon juice to a cocktail shaker. Add ice, shake well and fine strain into a flute. Top with Champagne and finish with a lemon twist to garnish.
Hendrick’s & Tonic
- 1 part (50mL) Hendrick’s Gin
- 3 parts (150mL) Tonic water
- 3 thinly sliced rounds of cucumber
Combine all ingredients in a highball filled with cubed ice. Lightly stir, and garnish with 3 thinly sliced rounds of cucumber and a twist of lemon, and serve.